Chicken burgers: fresh floury baps + spicy date sauce.

Two days ago I made my first ever bread, using a recipe from Good Housekeeping for floury baps. I re-made them for a picnic and had some left over to make the best-ever chicken burgers ever!!

These are actually ridiculously simple to make (even the bread rolls), and sooo tasty.

Continue reading “Chicken burgers: fresh floury baps + spicy date sauce.”

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